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Calculators / Kitchen

Recipe scaler

Enter the servings in the recipe, the servings you want, and an amount from the recipe.

New amount375.0
Factor1.500×

How it is calculated

New amount = amount × wanted servings ÷ recipe servings. Baking times change less than amounts: for a deeper tin, lower the heat and bake longer.

More calculators: Kitchen

Oven temperature converterConvert oven temperature from Celsius to Fahrenheit, gas mark and fan-oven setting.Cups to grams converterConvert US cups to grams for flour, sugar, butter and other common ingredients.Cake tin size converterSquare tin with the same area as a round tin, and how much to scale a recipe for a different round tin.Yeast converterConvert fresh yeast to active dry and instant yeast.Brine and fermentation salt calculatorGrams of salt for a brine of a given strength, for fermenting vegetables or brining meat.Coffee ratio calculatorGrams of coffee for a given amount of water and brew ratio.

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